LaurelJan 22, 20214 min readIndian-ish Pork RibsI learned a lot of things in culinary school, but perhaps most important was to trust myself enough to try new things - new ingredients,...
LaurelSep 29, 20205 min readRack of Lamb with Crisp Roasted Potatoes and Creamed KaleA luxurious meal made easy by planning ahead and making use of your new favorite cooking method - sous vide.