top of page
Search
Laurel
Mar 23, 20233 min read
Fennel Risotto
It's March - the month of in-betweens. It's in between warm and cold. In between rainy and sunny. In between the end of Winter and the...
18 views0 comments
Laurel
Mar 16, 20233 min read
Grilled Artichokes with Spanish Sunset Aioli
As a California native, there are certain foods that I grew up eating that, as an adult, I now recognize are probably not part of most...
36 views0 comments
Laurel
May 3, 20223 min read
Seafood Boil
April in Southern California marks the beginning of Rock Crab season, and I can think of no better way to celebrate than by doing a...
46 views0 comments
Laurel
May 18, 20212 min read
Spring Tortellini with Pancetta and Goat Cheese
Spring is such a great time of year, isn't it? The weather is starting to warm up, trees and flowers are finally in bloom, and hearty...
25 views0 comments
Laurel
May 6, 20212 min read
Fresh Strawberry Sourdough Muffins
It's strawberry season, and I don't know about you, but I am physically incapable of walking away from the farmers market with less than...
647 views0 comments
Laurel
Apr 29, 20211 min read
Spring Salad with Smoked Salmon and Preserved Lemon Dijon Vinaigrette
It's finally starting to feel like Spring around here, so I'm craving ALL the light and fresh things right now. This salad, which comes...
46 views0 comments
bottom of page